Easy Sweet Potato Bites
These Easy Sweet Potato Bites are the perfect bite-sized treat for any occasion. They’re an easy recipe that you can whip up in only a few minutes.
Bursting with flavors of maple and roasted pecans, these bites will surely be a hit at your next holiday party or potluck.
Want to save this post?
Enter your email below and get it sent straight to your inbox.
Did you know that sweet potatoes are not only delicious, but they also provide numerous health benefits such as being high in fiber and rich in vitamins A and C?
So not only will you satisfy your taste buds with these tasty bites, but you’ll also be doing your body some good.
This delicious and simple recipe is the perfect addition to your fall table or any holiday gathering.
Sweet Potato Bites Recipe
It’s become our holiday tradition for my family to bring these little sweet potato bites to family gatherings. They make the perfect appetizer with just a few simple ingredients.
They’ve become a staple at our Thanksgiving dinner!
My family loves sweet potato recipes and when I started adding mini marshmallows on them my family went wild!
They kept asking me to make them for the next party and soon it became our go to sweet potato appetizer. Its a delicious twist on the classic sweet potato casserole in cute bite size portions!
Benefits of Sweet Potatoes
Sweet Potatoes are a healthy choice for many and for good reasons! Not only are they delicious, but they also have a plethora of health benefits.
With high levels of fiber, vitamins A and C, and potassium, sweet potatoes can help improve digestion, boost immunity, and even lower blood pressure.
They are also a great source of antioxidants which can help protect against chronic diseases.
Sweet Potatoes are versatile, so they can be used as a savory side dish or a sweet dessert like these Easy Sweet Potato Bites.
So go ahead and indulge guilt-free in these tasty bites!
Must Have Resources
When making Sweet Potato Bites, you really need to have these tools on hand:
Stainless Steel Swivel Vegetable Peeler
Knife SetExtra Large Cutting BoardCeramic Dessert PlatesPecan HalvesNinja SP351 Foodi Smart 13-in-1 Dual Heat Air Fry Countertop Oven
Recipe Tips and Tricks
To make sure your Easy Sweet Potato Bites come out perfectly every time, here are a few additional tips:
Choose the right sweet potatoes
Look for sweet potatoes that are firm with smooth skin. Avoid any that have bruises or soft spots. You can also use different varieties of sweet potatoes such as jewel or garnet for a variety of textures and flavors.
Roast the pecans
To bring out the full flavor of pecans, roast them in the oven first before adding them to the sweet potato mixture.
Simply spread them out on a baking sheet and bake at 350 degrees Fahrenheit for about 8-10 minutes, stirring occasionally. Let them cool before adding to the sweet potato mixture.
Perfect the seasoning
While cinnamon is a popular and delicious option, don’t be afraid to experiment with different spices and herbs for your sweet potato bites. Some other great options include nutmeg, ginger, or even a sprinkle of chili powder for some added heat.
Get creative with toppings
As mentioned before, feel free to get creative with your toppings! Some other tasty options include mini chocolate chips, chopped nuts, or even a drizzle of honey and a little bacon on top.
Ghirardelli Chocolate and Caramel SaucesHappy Belly Wildflower HoneyCulinary Precision Drawing Decorating Spoon SetHappy Belly Cinnamon
Make it a Meal
Meal planning is one way that I stay organized with my family. It makes dinner time a breeze especially during the holiday season.
Main Course: Ham with Ham Gravy
Side Dish: Butternut Squash and Wild Rice Casserole
Veggie Side: Instant Pot Asparagus
Dessert: Christmas Popcorn
How to Make Sweet Potato Bites
To make these delicious sweet potato casserole bites, first preheat the oven to 425°F (220°C). Peel and slice the sweet potatoes, then coat them in melted butter and salt.
Bake for 15 minutes, flip the slices over, and bake for an additional 10 minutes. Next, drizzle with maple syrup and top with marshmallows. Roast under the grill for 2-3 minutes until toasted.
Then place a pecan half on top of each marshmallow-topped slice and enjoy!
More Sliced Sweet Potato Recipes
Once you make this sliced potato recipe, you’ll want to make more!
Sweet potatoes are the star in this Sweet Potato Lasagna recipe. With layers of sliced sweet potatoes it’s an easy and filling dinner.
Make a quick lunch and healthy lunch with Sweet Potatoes and Guacamole Bowl. It’s an easy nourishing meal that will keep you full all day long.
A fun twist on a sweet potato side dish is Pesto Sweet Potatoes. Sliced sweet potatoes are tossed in pesto and parmesan to make a yummy side dish.
Nachos are a fun appetizer and sweet potatoes make it even better! Loaded Sweet Potato Nachos are a fun spin on the classic appetizer.
If you’re looking for a quick side dish, try making Air Fryer Sweet Potatoes. They’re a sweet side dish with only 6 ingredients.
Did you make this recipe? Let me know how it came out in the comments below and make sure to save it on Pinterest!
Sweet Potato Bites
Equipment
Ingredients
- 2 sweet potatoes about 1 lbs
- 8 pecan halves
- 4 medium-sized marshmallows
- 2 tbsp unsalted butter melted
- 2 tbsp maple syrup
- 1/4 tsp salt
Instructions
- Preheat the oven to 425°F (220°C).
- Peel the sweet potatoes and cut each potato into 4 even slices.
- In a bowl, pour the melted butter over the sliced sweet potatoes. Season with salt and mix until the potatoes are evenly coated.
- Arrange the coated sweet potato slices on a baking tray and bake in the preheated oven for 15 minutes. After 15 minutes, flip the slices over and continue baking for an additional 10 minutes.
- Remove the sweet potatoes from the oven and switch on the grill/roast setting.
- Drizzle the maple syrup over the sweet potato slices.
- Cut the marshmallows in half and place them on top of the sweet potato slices.
- Roast the sweet potatoes with the marshmallows under the grill for about 2-3 minutes, keeping a close eye to prevent burning.
- Once the marshmallows are toasted and slightly golden, remove the tray from the oven.
- Place a pecan half on top of each marshmallow-topped sweet potato slice
Video
