Instant Pot Tortilla Soup
Looking for an simple and cozy Instant Pot recipe? Look no further than this Instant Pot Tortilla Soup! It’s a quick and easy dinner recipe that the whole family is going to love. Top with your favorite Mexican toppings and you’ve got the perfect weeknight dinner!
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I love making Tortilla Soup because it’s an easy dump and go dinner that has minimal prep. My toddler’s also a fan because she loves playing using her spoon and eating soup. This is also a great recipe to have her help making with me because she can just dump in the ingredients and stir (and bonus when she “makes dinner” she’s way more interested in eating it!).
Why You’ll Love This Recipe
You’re going to love this recipe because it’s an easy dinner that comes together effortlessly. Whenever I need to come up with dinner fast this recipe is always my go to.
Ingredients
To make this recipe, you’ll need:
- 2 large sweet potatoes, peeled and diced
- 4 cloves garlic, diced
- 1 small onion, diced
- 2 cups fire roasted corn, drained and rinsed (or your favorite type, canned or frozen)
- 16 oz black beans, drained and rinsed
- 1 tbsp chili powder
- 28 oz can fire roasted tomatoes
- 6 cups vegetable broth
How to Make Instant Pot Tortilla Soup
- Combine all the ingredients into the Instant Pot
- Seal the Instant Pot and set cook on high pressure for 3 minutes (note: it will take 15-20 minutes to come to pressure because of all the liquid).
- When the Instant Pot timer goes off, quick release and serve with your favorite toppings like tortilla strips, cheese, or jalapeños!
Click here for a printable version of this recipe
Calories and Nutritional Information
Nutritional information may vary depending on the brands of ingredients you use. I like to use MyFitnessPal to calculate free nutritional information.
Serving Size 1 (about a cup)
Number of Servings 8
Calories 193 – Total Fat 3 grams – Saturated Fat 1 grams – Trans Fat 0 grams – Unsaturated Fat 1 grams – Cholesterol 4 milligrams – Sodium 677 milligrams – Carbohydrates 36 grams – Fiber 10 grams – Sugar 9 grams – Protein 9 grams
Recommended Toppings
The great thing about this soup is that it can be customized to make everyone happy. I’ll serve this soup with a bunch of toppings so everyone can customize their soup with their favorites. A few of our family’s favorite toppings are:
- Tortilla Chips (we love to make our own healthier air fryer version!)
- Jalapenos
- Cotija Cheese or your favorite cheese
How to Store Leftovers
Once the soup is cooled, transfer leftovers to an airtight container and store in the fridge for up to 5 weeks. I recommend storing the soup separately from the toppings so it doesn’t get mushy.
How to Freeze Instant Pot Tortilla Soup
After the soup has completely cooled, transfer the soup to a freezer container or bag and freeze for up to 6 months. I don’t recommend freezing the toppings with the soup.
When you’re ready to eat, remove the soup from the freezer and store in the fridge for 24 hours before serving. After 24 hours, portion out the amount you want and microwave on 60 second increments until heated through.
Recipe Tips
- While cook time for this recipe is only 3 minutes, it’ll take closer to 20-25 minutes to make because the Instant Pot will take a little longer to come to pressure with all the liquid.
- You can add in extra chili powder or a can of diced chilis to give this recipe an extra kick of spice!
More Instant Pot Recipes
Looking for more Instant Pot recipes? Here are a few of my family’s favorite Instant Pot Recipes:
Instant Pot Tortilla Soup
Ingredients
- 2 large sweet potatoes peeled and diced
- 4 cloves garlic diced
- 1 small onion diced
- 2 cups fire roasted corn drained and rinsed (or your favorite type, canned or frozen)
- 16 oz black beans drained and rinsed
- 1 tbsp chili powder
- 28 oz can fire roasted tomatoes
- 6 cups vegetable broth
Instructions
- Combine all the ingredients into the Instant Pot
- Seal the Instant Pot and set cook on high pressure for 3 minutes (note: it will take 15-20 minutes to come to pressure because of all the liquid).
- When the Instant Pot timer goes off, quick release and serve with your favorite toppings like tortilla strips, cheese, or jalapeños!
Notes
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