CRANBERRY CRISP BARS

Cranberry crisp bars are an easy and delicious dessert that is the perfect holiday dessert! It's an easy-to-make dish that is a great way to use up extra cranberries.

- old fashioned oats - brown sugar - all purpose flour - butter - cranberries

INGREDIENTS

Preheat an oven to 350 degrees. Spray a 9x13 baking dish with nonstick cooking spray and set aside.

In a medium bowl, combine the old fashioned oats, brown sugar, flour, baking powder, and sea salt until well combined.

Add the butter to the oat mix and mix together with your hands. Continue to mix until the texture becomes crumbly.

In the baking dish, press the oat mix into the bottom of the baking sheet evenly.

Top the oat mix with the cranberries.

In a small bowl, create the topping! Combine the brown sugar, flour, cinnamon until well combined. Mix in the butter with your hands until it becomes crumbly.

SWIPE UP FOR FULL RECIPE!

LEMON BLUEBERRY BREAD

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